500g

Also known as Puy lentils, these distinctive green lentils are a variety originating from Puy in France.

Well renowned for their peppery, nutty flavour and for holding their shape when cooked, these lentils are as perfect for summer salads as they are in winter soups and braised dishes.

French Style Green Lentils are a great companion to fetta, chevre, mint, peas, tomatoes and game.

These lentils do not need to be soaked and take about 20 minutes to cook.